12 April 2013
Eating out in my hometown
After over two weeks on the road, I am finding it hard to settle into an "eat at home" mentality. Not much cooking going on, but a lot of good eating. Not necessarily healthy though...
As I sat and enjoyed the above sandwich (I had a craving while walking around the main street area) I was ironically reading an e-book on nutrition that I'd downloaded onto my iPad.
I know that once in a while I will eat something that's not so great for me. The trick is to do so without guilt.
Before writing this post I enjoyed some spinach pizza and am currently having some beer. Two of my favorite things. And I relished every bite/sip.
I believe we should enjoy what we eat...no guilt...and I intend on pursuing this in my future work. I hope to get back into a healthy routine...and creating healthy versions of the things I love to eat most.
I admit I've fallen off the wagon a wee bit. All I can do is brush myself off and jump right back on :)
***
Exciting news...I've been accepted into The New England Culinary Institute and have bought a plane ticket to fly down to Louisiana to check out another Culinary Arts program in May. I will keep you all posted as to which program I end up choosing.
I'm also in the process of checking out an online wellness coaching course.
I hope to make all these puzzle pieces fall into place one day. It's all working out inside my head...
XO